Jasmine Tea Dragon Pearls (龍珠) is the king of jasmine teas. Only the finest young green tea leaves are picked by hand and then scented together with jasmine blossoms for several days. Afterwards, the leaves are artfully separated from the blossoms again and rolled into delicate pearls. A tea that makes every tea lover's heart beat faster!
Taste
Once brewed, Jasmine Tea Dragon Pearls gives you a gorgeous golden-yellow cup. The fresh taste of jasmine lets you dream of magnificent seas of blossoms in spring.
Origin
Our Jasmine Tea Dragon Pearls comes from a tea garden near the Wuqiangxi Dam and is regularly tested for residues.
- Origin: near the Wuqiangxi Dam
- Quality control: regularly tested for residues
- Aroma: scented with jasmine blossoms for several days, rolled into pearls by hand
- Harvest: by hand, young leaves
- Caffeine: medium
Preparation
Jasmine Tea Dragon Pearls is very sensitive to high temperatures. That's why we recommend brewing it at 75 °C with a steeping time of 2 minutes. To keep the tea from cooling down too quickly, it's best to preheat your cup and teapot.
Tasting video
In the video (in German), we show you Jasmine Tea Dragon Pearls.
Discover more
You can read all about temperature and steeping time in our blog article How to prepare jasmine tea properly (in German). For every day, we recommend our Jasmine High Grade Jinjing. The pearls unfold especially beautifully in the KINTO Glass Mug with Strainer.
